Ombak Kitchen is The Best Seafood Restaurant in Bangsar. We invariably present you with The Best Halal Seafood in Bangsar and genuinely serve up affordable seafood, fresh from the shores. Ombak Kitchen is a fun-filled family restaurant with the famous seafood boil concept originating from the state of Louisiana, USA to maintain the freshness and juiciness.
Everything you love from the sea poured onto a covered table, waiting for you to dig in and lip-smacking our daily fresh seafood with our Premium dishes such as Alaskan King Crab, Canadian Red Lobster, XL Live Premium USA Oyster and XL Live Mud Crab!
Since 2018, Ombak Kitchen has had the pleasure of serving local and international guests from all walks of life the finest and freshest seafood with our incredible range of signature sauces, chief among them, and the glorious Ombak Crazy Cajun sauce you love! Our seasoned chef with three decades of extensive hands-on experience in the world of culinary and his team will always make sure you get only the best from our kitchen.
Here at Ombak Kitchen, conventional utensils are optional as diners are encouraged to indulge everything on the table using their God-given good hands for a holistic and extraordinary dining experience. It’s all about getting your hands dirty which a line with our tagline #pakaitanganjer.
Ombak Kitchen is also known as The Best Restaurant for Birthday Celebration in Bangsar. Let’s celebrate your birthday with our great birthday packages. We present you with our ‘Ombak Kitchen Signature Art of Dessert” a new concept in the art of dessert featuring local and international fruit. This dessert can be drawn for any happy occasion including for your Birthday Celebration.
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| PREMIUM ALASKAN GIANT KING CRAB |
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| LIVE MUD CRAB XL The mud
crab is one of the best shellfish you could wish for. Its moist meat, mostly
found in the body and claws, has a marvelous distinct and sweet flavor. The
mud crab is one of the best seafood for presentation, with graceful legs and
ornate claws that can be kept whole and used as a garnish. |
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| CANADIAN RED LOBSTER |
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| LOBSTER THERMIDOR CHEESY SAUCE |
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| CHEESE FRESH BAKED OYSTER |
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SPREAD SEAFOOD WITH OUR SIGNATURE CRAZY CAJUN SAUCES |
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SIGNATURE
OMBAK CRAZY CAJUN SAUCE
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BUTTERMILK
CURRY
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CHEESY
ZESTY LEMON
·
CREAMY
TOMYAM
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PERANAKAN
SERI NYONYA
·
APPLE
CILANTRO SAUCE
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OMBAK KITCHEN SIGNATURE ART OF DESSERT |
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